Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, upside down chicken nachos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Upside down chicken nachos is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Upside down chicken nachos is something which I have loved my entire life.

Using silicone-tipped utensils, shred the chicken in the pot. Add the refried beans, salt, and taco seasoning and stir well to incorporate. Arrange half the tortilla chips evenly on top of the chicken mixture, then cover chips with half the cheese. Repeat with a second layer of the remaining tortilla chips topped with the remaining cheese.

To get started with this recipe, we must prepare a few components. You can have upside down chicken nachos using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Upside down chicken nachos:

1. Take Chicken tenders
2. Make ready 1 jar salsa 16oz
3. Get 1 can Refried beans
4. Get 1 pack taco seasoning or 2 tablespoons of homemade taco seasoning
5. Take Tortilla chips
6. Make ready Cheese
7. Prepare Topping sour cream any thing you like

Just Follow These Easy Chicken Recipes For A Meal To Remember. Arrange half the tortilla chips evenly on top of the chicken mixture, then cover chips with half the cheese. Repeat with a second layer of the remaining tortilla chips. Upside-Down Loaded Chicken Nachos. ninjakitchen.com Jmo. loading.

Steps to make Upside down chicken nachos:

1. Put salsa in first. Add the chicken tenders. Cook on hi for 15-20 with a quick release. (for frozen chicken cook a little longer.)
2. Break up the chicken, (be careful on what you used don’t mess up the inter pot.) it breaks up easy. (Use silicone)
3. Add refried beans, taco seasoning, salt to taste, mix until well combined.
4. Layer with chips, cheese another layer of chips, ending with more cheese.
5. Air crisp for 3-5 mins, check of so you don’t burn the chips and cheese, this does not take long… just want to melt the cheese.
6. Notes- in the air crisp I burnt my cheese and had to remove some of the chips, and I just added d more cheese. this burns easy. The recipe said 10 min to crisp it wasn’t even 5 mins and it was burnt, that was a big change I made.
7. You can use 2-3 chicken breast. I cook with my foodie almost every day, so I know how long it take for how much chicken, I did mine for 15 mins not frozen, if it was breast I would of done 20 mins if they was thick ones…. adjusted cooking time as needed, temp your chicken 165 is done. This is a quick and easy dish… good starter recipe for someone learning to cook/beginner with a pressure cooker, easy recipe for kids and teens…

Repeat with a second layer of the remaining tortilla chips. Upside-Down Loaded Chicken Nachos. ninjakitchen.com Jmo. loading. This is the Upside Down Nachos part!!! And don't forget the toppings. scallions, cilantro, avocado, sour cream, a squeeze of lime! These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese.

So that is going to wrap it up for this exceptional food upside down chicken nachos recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!