Recipe of Quick Chicken Kofta Curry๐Ÿ˜๐Ÿ˜‹

Chicken Kofta Curry๐Ÿ˜๐Ÿ˜‹
Chicken Kofta Curry๐Ÿ˜๐Ÿ˜‹

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken kofta curry๐Ÿ˜๐Ÿ˜‹. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Kofta Curry๐Ÿ˜๐Ÿ˜‹ is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken Kofta Curry๐Ÿ˜๐Ÿ˜‹ is something that I’ve loved my whole life. They are nice and they look wonderful.

To prepare this yummy Chicken Kofta Curry recipe, Take the minced chicken and sprinkle salt and pepper on it. Take a pan and heat oil in it. Add chopped onion and saute them in the oil. Then add ginger and garlic paste.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken kofta curry๐Ÿ˜๐Ÿ˜‹ using 29 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Kofta Curry๐Ÿ˜๐Ÿ˜‹:
  1. Prepare For meatballs/kofta
  2. Prepare 1 kg chicken mince
  3. Prepare 1 onion finely chopped
  4. Take 1 tbs ginger garlic paste
  5. Get 1/2 tsp haldi powder
  6. Prepare 1 tsp red chilli powder
  7. Make ready 1 tsp black pepper powder
  8. Take as required salt
  9. Get 2 tbs chikpeas powder
  10. Prepare 1 tbs poppy seeds
  11. Take 1 tsp cumin powder
  12. Prepare 1 tsp coriander powder
  13. Make ready 1 tsp whole spice powder
  14. Prepare 2 tbs fresh coriander chopped
  15. Take 2 bread slices
  16. Make ready for curry
  17. Get 1/2 cup fried onions
  18. Prepare 1/2 cup tomato puree
  19. Prepare 1/2 cup plain yoghurt
  20. Take as per taste salt
  21. Take 1 tsp red chilli powder
  22. Make ready 1/2 tsp haldi powder
  23. Prepare 2 tbs ginger garlic paste
  24. Get 1 tsp cumin powder
  25. Make ready 1 tsp coriander powder
  26. Get 1 tsp whole spice powder
  27. Make ready 1 cup water
  28. Prepare 3/4 cup oil
  29. Get Green chillies and fresh coriander for garnish

In a bowl add chicken mince, ginger garlic paste, red chilli powder, cumin powder, salt, turmeric powder, green chilli crushed, fresh coriander, gram flour & mix well. Add cooking oil & mix until well combined. Chicken Kofta Curry - A Traditional and Authentic Pakistani Recipe =My Mother has always taken a simple approach towards cooking. She doesn't like over complicating things and her spice cabinet is limited to salt, red chilli powder, cumin and turmeric.

Steps to make Chicken Kofta Curry๐Ÿ˜๐Ÿ˜‹:
  1. In a chopper bowl add all the meatballs ingredients and mix well
  2. Now make medium size meatballs and keep in the fridge for 30 minutes
  3. Now in a large skillet heat up oil add ginger garlic paste and fry it until raw smell goes off
  4. Now add tomato puree fried onions and fry them until oil separates
  5. Add all the dry spices and fry them
  6. Now add whisked yoghurt and mix well put meatballs in gravy and mix carefully
  7. After 3 minutes add 1 cup of water mix and let it simmer for 15 minutes until meatballs get tender
  8. Turn off the flame dish it out and garnish with green chillies and fresh coriander๐Ÿ˜‹

Chicken Kofta Curry - A Traditional and Authentic Pakistani Recipe =My Mother has always taken a simple approach towards cooking. She doesn't like over complicating things and her spice cabinet is limited to salt, red chilli powder, cumin and turmeric. Chicken kofta curry - A delicious dish made with minced chicken, ginger, garlic, cilantro, red chili powder, turmeric and then steam cooked in a spicy curry. A hearty curry made with a perfect blend of wholesome spices. Over the last year I have met so many people who are passionate about food.

So that is going to wrap this up with this special food chicken kofta curry๐Ÿ˜๐Ÿ˜‹ recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!