Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and sour chicken meatballs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This variation simmers onion, green pepper and carrot with chicken meatballs in a tomato sweet and sour sauce featuring pineapple and vinegar. Bound to be a big hit with the kids. Add some pleasantly zesty and filling Sweet and Sour Chicken Meatballs to your list of favorite dishes to make at home! Come learn the steps with me: Our first step involves, of course, creating the most delectable and hearty chicken meatballs.

Sweet and sour chicken meatballs is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sweet and sour chicken meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have sweet and sour chicken meatballs using 26 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Sweet and sour chicken meatballs:

1. Make ready For meatballs:
2. Take 4 chicken breast
3. Take 2 cloves garlic
4. Prepare 1/2 tsp salt
5. Take 1/2 tsp black pepper
6. Take 1/2 tsp white pepper
7. Prepare 1/2 tsp red chilli powder
8. Prepare 1/2 tsp chicken powder
9. Prepare 2 tbsp soya sauce
10. Prepare 1 egg
11. Prepare 2 tbsp flour
12. Take 2 tbsp corn flour
13. Get For sauce:
14. Make ready 2 cloves garlic
15. Prepare 1/4 cup ketchup
16. Make ready 1/4 cup sweet chilli sauce
17. Take 2 tbsp soya sauce
18. Prepare 2 tbsp chilli sauce
19. Take 2 tbsp vinegar
20. Make ready 1/2 tsp red chilli flakes
21. Get 1/2 tsp chicken powder
22. Make ready 1.5 cup water
23. Make ready 1 onion
24. Prepare 1 capsicum
25. Prepare 1 tbsp corn flour
26. Get 2 tbsp water

I especially loved the sweet and sour sauce called Amazu (甘酢) - a Chinese-style sauce adapted to Japanese tastes. Cooking this chicken meatball recipe always brings back fond images of my mom in the kitchen. Lean ground chicken meatballs, vibrant bell peppers, and pineapple chunks cook together in a flavorful sweet and sour sauce in your slow cooker to create this meatball version of the classic takeout dish. I've loved sweet and sour sauce since I was an itty-bitty little one and I think these meatballs will appeal to young and old alike.

Steps to make Sweet and sour chicken meatballs:

1. In chopper add chicken breast along with salt,black and white pepper,red chilli powder..
2. Now add egg and soya sauce..
3. Then flour and corn flour..
4. Chopperize well..
5. Refrigerate for 30min..
6. Now grease hand with oil..and make balls.. make around 12 to 14..
7. Now in a pan heat oil..
8. Now shallow fry all balls.. try to cover all four side..
9. Remove and set a side..
10. For sauce.. chopped garlic first
11. Cubes cut onion and capsicum..
12. In a wok heat oil with 1 tbsp chilli oil(recipe available in my list)..
13. Add Chopped garlic and fry for a min..
14. Now add onion and capsicum..
15. Along with ketchup,sweet chilli sauce,soya sauve,chilli sauce and vinegar..
16. Now add water along with chilli flakes and chicken powder cook for 5 min..
17. Mix well.. in a bowl.diasolbe corn flour with water..
18. When sauce start bubbling add corn flour and cook for 2,3min..
19. Now add meatballs cook for 2,3min and remove from heat.
20. Serve with egg fried rice.. Enjoyyy

Lean ground chicken meatballs, vibrant bell peppers, and pineapple chunks cook together in a flavorful sweet and sour sauce in your slow cooker to create this meatball version of the classic takeout dish. I've loved sweet and sour sauce since I was an itty-bitty little one and I think these meatballs will appeal to young and old alike. Imagine sweet, sour, sticky Chinese sauce that coats every inch of the meatballs, on top of a steaming bowl of white rice…ahhh, the best!! For the meat, I prefer to use ground pork or ground chicken, but I have to say that ground pork tastes better. These Chinese orange chicken-inspired meatballs are baked in the oven while a delicious sweet and sour sauce made with soy sauce and orange marmalade bubbles away on the stove.

So that is going to wrap it up for this exceptional food sweet and sour chicken meatballs recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!