Recipe of Homemade Bakso telur

Bakso telur
Bakso telur

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, bakso telur. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bakso telur is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Bakso telur is something that I’ve loved my entire life.

Lihat juga resep Bakso Telur Gulung enak lainnya. Deskripsi: Bakso dengan daging sapi dan isi telur ayam. Makanan ini bisa dinikmatin kapan aja dan pasti ada dimana pun, dari gerobak. Bicara tentang bakso telur dadar Anda pasti langsung membayangkan hidangan bakso yang isiannya telur dadar.

To get started with this recipe, we must first prepare a few ingredients. You can have bakso telur using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bakso telur:
  1. Make ready 20 hard boiled quail eggs (shells removed)
  2. Get 2 tbsp plain flour (sifted)
  3. Get 10 shallots (finely sliced)
  4. Get 3 cloves garlic (finely chopped)
  5. Take 3 tbsp oil
  6. Make ready 5 tbsp Sweet Soy Sauce
  7. Take 350 ml water
  8. Prepare salt and pepper (to taste)
  9. Make ready mixture
  10. Make ready 300 g minced chicken
  11. Make ready 1 egg (lightly beaten)
  12. Get 1 carrot (finely diced)
  13. Make ready 6 Chinese cabbage leaves (upper green part; finely chopped)
  14. Prepare 1 spring onion (finely chopped)
  15. Get 3 tbsp corn flour
  16. Prepare 1/2 tsp salt
  17. Make ready 1/4 tsp pepper

Please give this video a thumbs up if you enjoyed it and subscribe for more! Bakso pada umumnya terdiri dari kuah kaldu sapi, pentol, tahu, dan mie. Tapi berhubung semakin banyak inovasi bakso, banyak pula macam-macamnya. Cara membuat variasi bakso pun juga beraneka ragam dari cara membuat bakso urat hingga cara membuat bakso telur.

Instructions to make Bakso telur:
  1. Place mixture ingredients in a large bowl and mix ingredients in a circular motion until well-combined.
  2. Place 2 tbsp of plain flour in a bag and add quail eggs to coat.
  3. Flatten 1 tbsp of the mixture onto the palm of your hand and place one quail egg in the middle of the mixture. Form the mixture into a ball around the quail egg. Repeat this step until all ingredients are used up.
  4. Heat cooking oil and shallow-fry the chicken balls until golden brown. Remove from pan and drain most of the oil.
  5. Sauté sliced shallots and garlic until fragrant. Add pepper, water and sweet soy sauce and bring to the boil.
  6. Condense liquid to half, add the chicken balls, coat and simmer until sauce is further reduced. Remove from heat and serve.

Tapi berhubung semakin banyak inovasi bakso, banyak pula macam-macamnya. Cara membuat variasi bakso pun juga beraneka ragam dari cara membuat bakso urat hingga cara membuat bakso telur. Sering kita jumpai pedagang kaki lima yang menjajakan bakso. Bakso atau baso adalah jenis bola daging yang lazim ditemukan pada masakan Indonesia. Bakso umumnya dibuat dari campuran daging sapi giling dan tepung tapioka, tetapi ada juga bakso yang terbuat dari daging ayam, ikan, atau udang bahkan daging kerbau.

So that’s going to wrap this up for this special food bakso telur recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!