Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken & tofu meatballs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
The chicken (Gallus gallus domesticus), a subspecies of the red junglefowl, is a type of domesticated fowl, originally from Southeastern Asia. Rooster or cock is a term for an adult male bird. A younger male may be called a cockerel; a male that has been castrated is a capon. The adult female bird is called a hen. "Chicken" was originally a term only for an immature, or at least young, bird.
Chicken & Tofu Meatballs is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken & Tofu Meatballs is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken & tofu meatballs using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken & Tofu Meatballs:
- Make ready [Ingredients for Chicken meatballs]:
- Take 200 g ground chicken
- Get 200 g tofu (drain water lightly)
- Make ready 1/2 Japanese leek (finely chopped)
- Prepare 1 tbsp grated ginger
- Take 2~3 tbsp potato starch
- Take 1 tsp sake
- Get 1/2 salt
- Prepare 1/2~1 g pepper
- Prepare 1 tbsp sesame oil
- Get [Sauce (mixed in advance)]:
- Prepare 2 tbsp sake
- Make ready 2 1/2 tbsp mirin
- Get 1 tbsp soy sauce
- Get 1 tbsp sugar
The chicken is perhaps the most widely domesticated fowl, raised worldwide for its meat and eggs. A delicious, classic chicken dish – lightly coated chicken breasts braised with Marsala wine and mushrooms. Easy and ideal for both a quick weeknight entree AND serving to company. By Anonymous Rethink your chicken dinner with these recipes from The Pioneer Woman, including chicken salad, chicken spaghetti, and chicken tortilla soup.
Steps to make Chicken & Tofu Meatballs:
- Combine all ingredients of the chicken meatballs well in a bowl. Adjust the hardness of the mixture. (If it is too soft, add potato starch) Let it stand in a fridge for about one hour. (after letting it stand, the mixture will be firmer than before)
- Make meatballs. It's really up to you how big or small you want.
- Heat the sesame oil in a pan, fry the meatballs until golden brown on both sids. Pour the sauce and cook down until the liquid is almost gone.
Easy and ideal for both a quick weeknight entree AND serving to company. By Anonymous Rethink your chicken dinner with these recipes from The Pioneer Woman, including chicken salad, chicken spaghetti, and chicken tortilla soup. With its mild, versatile flavor and budget-friendly price point, chicken is one of the most-loved meats for home cooks. Month after month, "chicken recipes" are the most popular search on MyRecipes, so we've served up a collection of delicious ways to serve chicken, plus how-to tips and tricks for getting the most out of your bird. Juicy, inexpensive and highly versatile, chicken thighs are the unsung heroes of the protein realm.
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