Recipe of Homemade Chicken Katsu 鳥勝

Chicken Katsu 鳥勝
Chicken Katsu 鳥勝

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken katsu 鳥勝. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Katsu 鳥勝 is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken Katsu 鳥勝 is something which I have loved my whole life. They’re nice and they look fantastic.

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To get started with this recipe, we have to first prepare a few components. You can cook chicken katsu 鳥勝 using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Katsu 鳥勝:
  1. Make ready 250 g chicken breast
  2. Take 1 clove garlic and chopped
  3. Get 1 tsp salt
  4. Get 1/2 tsp pepper
  5. Get 1 tsp parsley or celery powder
  6. Prepare Then marinate chicken with all the ingredients for an 1 hour
  7. Get Crispy Chicken
  8. Take 250 Marinated chickens
  9. Get 2 eggs
  10. Get 150 g flour
  11. Take 150 g crispy powder
Instructions to make Chicken Katsu 鳥勝:
  1. Marinate chicken with all the ingredients for an 1 hour
  2. Cover up chicken with flour then eggs and finally with crispy flour
  3. And you should keep it refrigerated at least for an hour. So it will more tasty and crunchy. Or you can keep refrigerated until a months.

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