Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, southern fried chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Southern Fried Chicken is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Southern Fried Chicken is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook southern fried chicken using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Southern Fried Chicken:
- Make ready Self Rising Flour
- Prepare whole chicken quartered, or buy already portioned
- Take garlic powder
- Take salt
- Make ready seasoned salt
- Prepare enough vegetable oil to cover chicken in cast iron skillet
- Prepare sugar
This ensures the chicken is juicy and can help the flour stick better. Replace the milk with evaporated milk if you prefer. Use a seasoned salt blend as a substitute for the salt and pepper. In a large resealable plastic bag, combine the pancake mix, salt, pepper and paprika.
Steps to make Southern Fried Chicken:
- Clean and wash chicken pieces.
- Place chicken in bowl of cold water. Add salt and allow to sit for 30 minutes to an hour.
- While chicken is soaking in salt bath, mix flour with season salt, garlic powder and pepper.
- Deep cast iron skillet are the best for frying chicken. Add enough vegetable oil to completely cover chicken…about 3/4 the way up the pan.
- Drain water off chicken and season with more garlic powder, seasoned salt, and pepper directly on chicken and place chicken in plastic bag with the flour….shake bag of flour excessively until completely coated.
- Sprinkle flour in oil, if it bubbles its ready to drop chicken..if not add allow to get a tad more heated. Do not place chicken in extremely hot oil as it will burn and not be fully cooked on the inside.
- Fry chicken til golden, drain grease on paper towel…..
Use a seasoned salt blend as a substitute for the salt and pepper. In a large resealable plastic bag, combine the pancake mix, salt, pepper and paprika. Add chicken, a few pieces at a time; shake to coat. Meanwhile, place remaining buttermilk in a shallow bowl. In another shallow bowl, whisk flour, onion powder, garlic powder, paprika and remaining salt and pepper.
So that’s going to wrap it up for this exceptional food southern fried chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

