Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, instant pot shredded chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Shredded Chicken is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Instant Pot Shredded Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook instant pot shredded chicken using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Shredded Chicken:
- Make ready Olive oil to coat pan
- Make ready 1 Garlic clove, minced
- Take Garlic powder
- Take Paprika
- Get Chili pepper powder
- Get Black pepper
- Make ready Salt
- Get 3 Chicken breasts (boneless)
- Prepare 1 chicken broth cube
- Get Salsa (6 tablespoons)
- Make ready Water to cover
Steps to make Instant Pot Shredded Chicken:
- Add olive oil to pot to coat, maybe 3 tablespoons? And set pot to saute.
- Add Minced garlic (1:1 ratio to chicken breasts) to pot, along with any needed spices (mine are: chili powder, garlic powder, black pepper, salt, paprika) and let sautee for 5 minutes.
- Add thawed chicken breasts, dissolved chicken seasoning cubes (1 per 3 breasts), salsa (2 tablespoons per breast), and enough water to cover the chicken fully. Pressure cook for 10 minutes, then allow to depressurize.
- Strain out, shred chicken, and put back in long enough to allow absorption of flavors.
So that’s going to wrap it up with this exceptional food instant pot shredded chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
