Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stir-fried chicken & vegetables. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir-Fried Chicken & Vegetables is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Stir-Fried Chicken & Vegetables is something that I have loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can have stir-fried chicken & vegetables using 19 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Stir-Fried Chicken & Vegetables:

1. Make ready Main Ingredients
2. Prepare chicken breasts
3. Take red pepper
4. Prepare green pepper
5. Make ready onion
6. Make ready garlic cloves
7. Take green onions
8. Prepare zucchinni
9. Take globe zucchinni
10. Prepare mushrooms
11. Take carrots
12. Make ready olive oil, extra virgin
13. Get Seasonings
14. Get soy sauce
15. Make ready white wine
16. Make ready salt
17. Get black pepper
18. Take knorr vegetables broth
19. Take curry powder

Remove from pan, slice into strips, set aside. Add cornstarch and toss to coat. Combine the soy sauce, ginger and garlic powder; add to bag and shake well. Heat oil in a wok or large skillet over medium-high heat.

Steps to make Stir-Fried Chicken & Vegetables:

1. Buy good vegetables!
2. Wash the next ingrendients: chicken, red peppers, green peppers.
3. Cut the chicken into medium cubes.
4. Clean and slice the mushrooms.
5. Cut the peppers and the zucchinnis using the julienne type.
6. Slice the onions and chopp both green onions and garlics.
7. Cook the carrots using boiled water.
8. Heat the olive oil in a skillet or wok (if you have one), until it's hot.Add the chicken and brown it from both sides.
9. When the chicken is browned, remove it and drop it on a plate.
10. Add a little quantity of olive oil, and then add the peppers. Stir-fry for 2 minutes.
11. Add the onions and stir-fry for 2 minutes. After that, add a spoonful of sault and a spoonfull of sugar, and mix the ingredients.
12. Add the cooked carrots, the garlic, and the mushrooms. Stir-fry for 2 minutes.
13. Add all the zucchinnis and stir-fry for 1 minute.
14. Mix the vegetables, and then add the chicken.
15. Add the vegetables broth, the curry, and then stir-fry for 2 minutes. Add the soy sauce and mix all the ingredients.
16. Add a half-cup of white wine, and mix all the ingredients again.
17. Cook all the mix for 3 more minutes.
18. Add salt and black pepper to taste.
19. Well.. Now remove everything from the wok, and enjoy the dinner!

Combine the soy sauce, ginger and garlic powder; add to bag and shake well. Heat oil in a wok or large skillet over medium-high heat. You'll begin by toasting the cashews, then stir-fry the chicken. The vegetable blend of your favorite mushrooms, carrots, and water chestnuts are stir-fried as well. Add ginger and garlic and cook for an additional minute.

So that is going to wrap it up for this special food stir-fried chicken & vegetables recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!