Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken tikka biryani. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken tikka biryani is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken tikka biryani is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken tikka biryani using 19 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken tikka biryani:

1. Prepare 1 kg chicken
2. Prepare 1 tbspn ginger garlic paste
3. Get Salt
4. Take 1 packet tikka masala
5. Get 3 tbspn curd
6. Take Oil
7. Take 2-3 tej patta
8. Get 1-2 cinnamon stick
9. Prepare 4-6 black peppercorns
10. Make ready 3 laung
11. Take 2 elaichi
12. Get 3 big tomatoes
13. Take 2 cup fried onions
14. Take 4-5 boiled eggs
15. Prepare 800 gm rice
16. Take Red food colour (optional)
17. Prepare 1 bunch mint leaves
18. Make ready 2 medium fried potatoes
19. Get Charcoal for the smoky effect

Instructions to make Chicken tikka biryani:

1. Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
2. Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
3. Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋

So that’s going to wrap this up for this exceptional food chicken tikka biryani recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!