Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, noodle fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Noodle Fried Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Noodle Fried Rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook noodle fried rice using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Noodle Fried Rice:

1. Take 1 cup leftover steam rice
2. Prepare 1 package Indonesian instant fried noodle (I used “Mie Goreng Sedap)
3. Prepare 2 eggs
4. Get 1/2-1 tbsp Vegetable oil
5. Prepare Pinch salt
6. Prepare Pinch black pepper
7. Make ready Chopped green onions
8. Make ready Chicken powder optional
9. Take Chili flake optional
10. Get Fried shallots optional

Instructions to make Noodle Fried Rice:

1. Boil the noodle as the package instructions. Strain it, and set asides
2. Using the frying pan, heat up the oil, cracks the eggs and make it into scrambled eggs. Low the heat, and add the rice and noodle.
3. Open and pour all the noodle seasoning into rice mixture. Add salt, black pepper, sugar, chicken powder, and chili flake if necessary.
4. Turn up the heat and mix all together, and cook it through. Add the green onion and fried shallots. Taste it before turn off the heat. Transfer to the serving bowls, and enjoy!
5. HappyCooking❤️

So that’s going to wrap this up with this special food noodle fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!