How to Prepare Any-night-of-the-week Ground Chicken Curry Noodles (Indonesian Mie Ayam)

Ground Chicken Curry Noodles (Indonesian Mie Ayam)
Ground Chicken Curry Noodles (Indonesian Mie Ayam)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ground chicken curry noodles (indonesian mie ayam). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ground Chicken Curry Noodles (Indonesian Mie Ayam) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ground Chicken Curry Noodles (Indonesian Mie Ayam) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have ground chicken curry noodles (indonesian mie ayam) using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Chicken Curry Noodles (Indonesian Mie Ayam):
  1. Get Cooked egg noodles or ramen
  2. Prepare Chicken oil
  3. Make ready Sweet soy sauce
  4. Prepare For chicken:
  5. Get 2 cups ground chicken
  6. Make ready 1/2 cup chopped onion
  7. Prepare 1 tbsp curry powder
  8. Make ready 1 tsp chicken powder
  9. Get Salt to taste
  10. Prepare 1/2 tsp sugar
  11. Get Oil
  12. Take For topping:
  13. Make ready Cucumber pickles
  14. Make ready Blanched Chinese choi sum (I used greens vegetables)
  15. Get Chili sauce
  16. Prepare Chopped green onion
  17. Get Fried shallots
  18. Make ready For the broth:
  19. Take 2 liter water
  20. Make ready 1 tsp garlic powder
  21. Prepare 1 tbsp chicken powder
  22. Make ready Salt and pepper to taste
Instructions to make Ground Chicken Curry Noodles (Indonesian Mie Ayam):
  1. Using a wok, heat up an oil at medium heat. Sautéed the onion until fragrant. Add the ground chicken. Sautéed for awhile until the color is no longer pink.
  2. Add curry powder, salt, chicken powder and sugar. Keep sautéed until it cooked through. Taste it and set aside.
  3. Make the broth, by adding all the broth ingredients and boiled for at least 5-10 minutes. Taste it and turn the heat on the simmer.
  4. Now assembly the noodle into the serving bowl. First add 1 tbsp chicken oil, some amount sweet soy sauce (depending how much the sweetness you like). Mix them, then add noodles. Topping with ground chicken curry mixture, cucumber pickle, blanched vegetable, then add the broth (this noodle is not required too much broth)
  5. Sprinkle green onion and fried shallots. The noodles is ready, Enjoy!
  6. Dine what you want at your home, and HappyCooking 👩‍🍳❤️

So that’s going to wrap this up for this exceptional food ground chicken curry noodles (indonesian mie ayam) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!