Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana split cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banana Split Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Banana Split Cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have banana split cake using 11 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Banana Split Cake:
- Make ready Graham Crackers, crushed
- Get Sugar, divided
- Get Butter, melted
- Get Cream cheese (8oz. each)
- Make ready Crushed Pineapple in juice, drained (20 oz.)
- Take Bananas, divided
- Make ready Vanilla instant pudding (3.4 oz. each)
- Take Cold milk
- Take Cool Whip, thawed, divided
- Take Chopped walnuts
- Prepare Cherrys
Instructions to make Banana Split Cake:
- Mix Graham crumbs, 1/4 cup sugar and butter.
- Press onto bottom of 13 x 9 inch glass dish.
- Freeze 10 min.
- Beat cream cheese and remaining sugar with mixer until blended.
- Spread carefully over crust, top with pineapple.
- Slice 4 bananas and layer over pineapple.
- Beat pudding mixes and milk with whisk for 2 minutes.
- Stir in 1 cup cool whip, spread over banana layer.
- Top with remaining cool whip.
- Refrigerate at least 5 hours.
- Slice remaining bananas just before serving, arrange over dessert.
- Top with nuts and cherries.
- Enjoy!
So that’s going to wrap it up for this special food banana split cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
