Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mushroom and swiss chard rice noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mushroom and Swiss Chard Rice Noodle Soup is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mushroom and Swiss Chard Rice Noodle Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom and swiss chard rice noodle soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom and Swiss Chard Rice Noodle Soup:

1. Make ready 1 large onion chopped
2. Take 4 gloves garlic minced
3. Make ready 2 tablespoons fresh ginger minced
4. Make ready 1 bunch green onions chopped
5. Prepare 1 tablespoon olive oil
6. Get 1 teaspoon sesame oil
7. Prepare 6 cups mushroom broth (vegetable or chicken stock will also work)
8. Get 1 teaspoon five spice
9. Take 2 tablespoons soy sauce
10. Take 1 head Swiss chard chopped
11. Get 8 oz mushrooms slices
12. Make ready 1 block firm tofu diced into 1in cubes
13. Prepare 4 servings of rice noodles

Steps to make Mushroom and Swiss Chard Rice Noodle Soup:

1. Heat olive oil and sesame oil in Dutch oven
2. Add onion, garlic, ginger, and green onion and sauté until soft
3. Add mushroom broth, soy sauce and five spice. Bring to a boil then reduce to simmer for 10 minutes
4. Add mushrooms, Swiss chard, and rice noodles and cook until rice noodles are tender. Turn off heat
5. In large pan heat 1 tablespoon olive oil. Add tofu and pan fry until golden brown on all four sides. Add to soup and enjoy!

So that’s going to wrap this up with this exceptional food mushroom and swiss chard rice noodle soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!