Easiest Way to Make Any-night-of-the-week Chicken Biryani my style

Chicken Biryani my style
Chicken Biryani my style

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken biryani my style. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Biryani my style is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Biryani my style is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken biryani my style using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Biryani my style:
  1. Get cleaned chicken
  2. Make ready rice
  3. Get curd
  4. Make ready ginger garlic paste
  5. Prepare garam masala
  6. Take red chili powder
  7. Make ready turmeric powder
  8. Prepare lemon juice
  9. Make ready bay leaf
  10. Get green cardamoms
  11. Make ready cloves
  12. Make ready peice cinnamon
  13. Make ready star anise
  14. Get mace
  15. Get shahi jeera
  16. Prepare big onions
  17. Get big tomatoes
  18. Make ready Salt
  19. Make ready oil
Instructions to make Chicken Biryani my style:
  1. Marinate the chicken by adding curd, half ginger garlic paste,garam masala, salt,chilli powder,
  2. Turmeric powder n lemon juice and set aside for and hour.
  3. Wash rice n soak it for 30 mins.
  4. Heat oiling a cooker n add all the whole spices mentioned above.
  5. Now add thinly sliced onions n fry till light brown.
  6. Add marinated chicken & saute it for few mins, now add tomatoes n the remaining spices in it let it cook till chicken is completely cooked add chopped mint.
  7. Mix well n spread it evenly in a single layer.
  8. Layer cooked n drained rice over the chicken add water n 1tbsp of ghee on it n add 2 tbsp of chopped mint in it cover n let it cook on slow flame.
  9. Open the lid gently fluff up with a fork serve with raita.

So that’s going to wrap it up for this special food chicken biryani my style recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!