Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, ham and cheese potato soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ham and Cheese Potato Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ham and Cheese Potato Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! Ham, Potato, and Cheese Soup Ham, Potato, and Cheese Soup. In a saucepan, bring potatoes and water to a boil. In a large saucepan, saute ham and onion in butter until onion is tender.

To get started with this recipe, we must first prepare a few components. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheese Potato Soup:

1. Take 4 baking potatoes, peeled and diced
2. Make ready 1 small onion, diced
3. Take 2 stalks celery, diced small
4. Prepare 6 baby carrots, diced small
5. Get 1/2 lb deli ham, diced small
6. Prepare 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
7. Make ready 1 1/2 cups cheese of choice
8. Make ready 2 cups half and half
9. Prepare Green onions, sliced optional
10. Get Salt pepper onion and garlic powders

In a large saucepan, combine the potatoes, chicken broth, carrot and onion. Meanwhile, in another saucepan, melt butter. Although this step is not absolutely necessary, it will make your soup creamier. Add the shredded cheese and ham cubes to the soup and stir until the cheese is completely melted and the ham is heated through.

Steps to make Ham and Cheese Potato Soup:

1. Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
2. Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.

Although this step is not absolutely necessary, it will make your soup creamier. Add the shredded cheese and ham cubes to the soup and stir until the cheese is completely melted and the ham is heated through. Add salt and pepper to taste. In a large saucepan, combine the potatoes, water, carrot and onion. Meanwhile, in another saucepan, melt butter.

So that is going to wrap this up with this exceptional food ham and cheese potato soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!