Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, jambalaya. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a Creole rice dish of West African, French (especially Provençal cuisine), and Spanish influence, consisting mainly of meat and vegetables mixed with rice. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. Jambalaya is a wildly popular dish that originated in New Orleans and was inspired by flavors around the world—Spanish, West African, and French to name a few. Our recipe was inspired by other.
Jambalaya is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Jambalaya is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have jambalaya using 18 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Jambalaya:
- Take 1 lb smoked beef sausage (any kind will work)
- Get 1 lb medium (31-40 count) shrimp, peeled and deveined
- Make ready 1 lb smoked beef sausage, sliced 1/2" thick
- Make ready 1 medium onion, small dice
- Prepare 1 green pepper, small dice
- Get 6 cloves garlic, finely diced
- Prepare 2 cans fire roasted tomatoes, drained
- Take 3 stalks celery, diced
- Take 2 tsp dried oregano
- Get 1-2 tsp cayenne pepper
- Take 2 tsp dried parsley
- Prepare 1 tsp smokey paprika
- Make ready 1/2 tsp tumeric
- Make ready Salt & pepper
- Get 1 qt chicken stock
- Take 3 cups uncooked white rice
- Take 6 cups water
- Get 4 tbs Vegetable oil, divided
Jambalaya doesn't get any easier than this Instant Pot® version, full of andouille sausage, shrimp, chicken, and plenty of vegetables. Jambalaya - one of THE most epic rice dishes in the world! Jambalaya recipe - one of New Orleans' most beloved dishes! Juicy plump shrimp/prawns, golden seared sausage and tender chicken jumbled.
Steps to make Jambalaya:
- Clean any excess fat from thighs, cut into bite size pieces. Put in bowl and season with salt and pepper. Set aside.
- Prepare vegetables into diced pieces and set aside.
Jambalaya recipe - one of New Orleans' most beloved dishes! Juicy plump shrimp/prawns, golden seared sausage and tender chicken jumbled. Opinions often differ on what jambalaya ingredients should be in the pot. Everyone will agree, thought, that this jambalaya recipe is the best around. Jambalaya is such a culinary staple and storied dish in New Orleans the word is used to describe so much more than food. "What a crazy jambalaya of music at this festival." The dish has represented.
So that’s going to wrap it up with this exceptional food jambalaya recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

