Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun dirty rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bring to a boil, then add meat mixture. Uncover, fluff with a fork, and set aside to cool. It's made in just one pot and is a hearty, flavorful meal everyone will love! Dirty rice is a classic Cajun dish that is typically made with chicken livers and/or gizzards and ground meat.

Cajun Dirty Rice is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cajun Dirty Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cajun dirty rice using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cajun Dirty Rice:

1. Get 3 tablespoons oil
2. Take 1/2 cup chicken livers chopped small
3. Take 1/2 pound ground pork
4. Get 1/2 teaspoon Cajun seasoning1
5. Get 1 1/2 teaspoon kosher salt
6. Get 1/2 teaspoon black pepper
7. Make ready 1 large onion diced small
8. Prepare 2 cloves minced garlic
9. Take 1 jalapeño diced small
10. Prepare 2 celery stalks diced small
11. Take 2 teaspoon dried parsley
12. Get 1 tablespoon oregano
13. Get 1/2 bunch green onions diced
14. Take 1 1/2 cups chicken stock
15. Take 1 cup long grain rice, cooked

Take it easy on the Cajun seasoning though - add a little, taste and adjust! Dirty Rice Classic Louisiana Cajun dirty rice, a rice pilaf made with the holy trinity of onions, celery, and peppers, and ground pork and chicken livers. Dirty rice is as deep in taste as it is in history and heritage. Brace yourself for this flavor explosion.

Instructions to make Cajun Dirty Rice:

1. In a skillet, heat the oil on medium high heat. Add pork and chopped livers. Cook until browned.
2. Add cajun seasoning, salt and pepper stirring well.
3. Add 1/4 cup chicken stock and cook until absorbed stirring often.
4. Add celery, onion, jalapeño, garlic and otegano. Stir to combine.
5. Add the cooked rice, the remaining 1 1/4 cup chicken stock, parsley and green onions
6. Mix well and cook until liquid is absorbed, and rice is heated. stirring to keep rice from sticking.
7. You can spice it up more to your liking. I love this served with kielbasa or andouille sausage.

Dirty rice is as deep in taste as it is in history and heritage. Brace yourself for this flavor explosion. This Authentic Cajun Dirty Rice recipe will transport you down to New Orleans with one bite. This is easy to make and it's the real deal. Just enough heat to make it really nice.

So that’s going to wrap it up with this special food cajun dirty rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!