Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, deep fried chicken breast and firm tofu. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Great recipe for Deep Fried Chicken Breast and Firm Tofu. I tried making my own version of a deep fried tofu recipe that was featured on a magazine. If you add shiso, you'll have an easy appetizer to pair with drinks. You can make a lot thanks to the tofu!.

Deep Fried Chicken Breast and Firm Tofu is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Deep Fried Chicken Breast and Firm Tofu is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have deep fried chicken breast and firm tofu using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Deep Fried Chicken Breast and Firm Tofu:

1. Prepare 200 grams Chicken breast
2. Take 1 block Firm tofu
3. Make ready 2 1/2 tbsp Soy sauce
4. Take 1 tbsp Ginger from a tube
5. Make ready 2 tbsp Katakuriko
6. Get 10 leaves Shiso, if desired
7. Get 1 Frying oil

Toss the tofu pieces in the milk mixture and then the panko mixture, and transfer it to the greased baking sheet in a single layer. Spray the tofu with spray oil, making sure to coat it evenly. Turning Double Frozen Tofu into The Best Vegan Fried "Chicken" After pressing the tofu, you can reintroduce moisture, but this time, in the form of flavourful vegan chicken-style broth. Use twice the amount of paste or powder to make the broth.

Steps to make Deep Fried Chicken Breast and Firm Tofu:

1. Cut the chicken into 1 cm cubes and put into a bowl.
2. Remove the excess moisture from the firm tofu and add to the bowl. Add the katakuriko, ginger and soy sauce and mix well with your hands. Thinly slice the shiso leaves and mix if desired.
3. Heat enough frying oil in a frying pan over medium heat and drop the mixture from the bowl into the frying pan using a spoon. Fry for about 5 minutes and then remove from the oil. Done.

Turning Double Frozen Tofu into The Best Vegan Fried "Chicken" After pressing the tofu, you can reintroduce moisture, but this time, in the form of flavourful vegan chicken-style broth. Use twice the amount of paste or powder to make the broth. Line a plate with paper towels and set it aside. Place tofu pieces into the hot oil and deep fry until golden brown on all sides. Place finished pieces on a paper towel lined plate to cool.

So that’s going to wrap it up for this exceptional food deep fried chicken breast and firm tofu recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!