Recipe of Any-night-of-the-week Freezable Salted Deep Fried Chicken Breast for Bento

Freezable Salted Deep Fried Chicken Breast for Bento
Freezable Salted Deep Fried Chicken Breast for Bento

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, freezable salted deep fried chicken breast for bento. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Great recipe for Freezable Salted Deep Fried Chicken Breast for Bento. There are too many bento recipes that are soy sauce flavored, so I decided to make a salty version! Cut the meat diagonally to ensure that it is still tender when you eat it. Freezable Salted Deep Fried Chicken Breast for Bento.

Freezable Salted Deep Fried Chicken Breast for Bento is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Freezable Salted Deep Fried Chicken Breast for Bento is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook freezable salted deep fried chicken breast for bento using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Freezable Salted Deep Fried Chicken Breast for Bento:
  1. Take 1 Chicken breast
  2. Get 4 tbsp Katakuriko
  3. Get 1 Frying oil
  4. Get Seasoning
  5. Take 1/2 tbsp Sake
  6. Take 1/2 tsp Salt
  7. Take 1/2 tsp Sugar
  8. Get 1/2 tbsp Mayonnaise
  9. Take 1 Pepper
  10. Take 5 mm worth Grated garlic (tube)
  11. Make ready 1/4 tsp Grated ginger

This is gonna smell and look delicious. Freezable Salted Deep Fried Chicken Breast for Bento. Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, freezable salted deep fried chicken breast for bento.

Instructions to make Freezable Salted Deep Fried Chicken Breast for Bento:
  1. Slice the chicken breast diagonally into bite-sized pieces.
  2. Put the chicken in a bowl and add in the seasoning ingredients. Rub them in. Let it sit for 10 minutes (if you have time, let them marinate for longer).
  3. Next, add in the katakuriko and mix with chopsticks and then deep fry in oil.
  4. Once it cools, put in a freezer bag and then put in the freezer.
  5. When you're going to put this in a bento, place what you're going to use on a heatproof plate and then thaw & heat up in the microwave.
  6. If you want to make a lot for dinner, check this out! [Tender and Juicy Salted Fried Chicken]. - - https://cookpad.com/us/recipes/155201-salt-flavoured-fried-chicken
  7. Storeable side dishes for bento! [Chicken tsukune]. - - https://cookpad.com/us/recipes/154330-chicken-tsukune-patties-for-bento

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, freezable salted deep fried chicken breast for bento. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

So that is going to wrap this up with this special food freezable salted deep fried chicken breast for bento recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!