Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pasta #13. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pasta #13 is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pasta #13 is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pasta #13 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pasta #13:
- Take penne pasta
- Make ready shrimp
- Make ready andouille sausage
- Take italian cheese(s)
- Make ready seasoner bread crumbs
- Make ready cajun trinity
- Take italian seasoning
- Make ready cream of mushroom
- Prepare alfredo sauce
- Get chicken stock
- Make ready garlic
- Make ready butter
Steps to make Pasta #13:
- Use chicken stock to boil pasta. Add seasoning to the water, not oil.
- Drain pasta and save some of the stock. In the same pot, add butter and some additional seasoning. Cook sausage with veggies. Add shrimp when about done.
- Incorporate cheese into pasta in a bakimg dish.
- In the pot with the shrimp, sausage, etc.. add cream of mushroom and alfredo. Along with this add a small amount of the stock.
- Add everything together. Looks good enough to eat at this point, but it gets better.
- Top with cheese and bread crumbs. Bake at 450 until edges are bubbly, and the bread crumbs are golden brown.
- Enjoy with garlic bread or italian garlic bread bombs!
So that’s going to wrap it up with this special food pasta #13 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
