Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, honey mustard chicken strips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Honey Mustard Chicken Strips is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Honey Mustard Chicken Strips is something which I have loved my entire life.

Dip the chicken strips into the flour, the beaten egg and then dredge them into the seasoned panko. Whisk together mustard, honey, and soy sauce in medium bowl until smooth. Add chicken and stir until coated evenly. Coat chicken strips, one at a time, with bread crumbs.

To begin with this recipe, we have to first prepare a few components. You can have honey mustard chicken strips using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Honey Mustard Chicken Strips:

1. Get 2 Chicken Breasts
2. Prepare 1 cup Mayonnaise
3. Get 1/3 cup Honey
4. Get 1/4 cup Mustard
5. Take 1/4 tsp Paprika
6. Prepare 2 cup Panko Bread Crumbs
7. Get 1/4 tsp Garlic Powder

Stir mustard, honey, orange juice, garlic together in a glass or ceramic bowl. Coat with flour then dip into honey-mustard mixture, and finally into the bread crumbs, pressing bread crumbs into chicken. For the honey mustard sauce: While the chicken is baking, mix together the honey, mayonnaise, Dijon, yellow mustard, whole-grain mustard and garlic powder in a small bowl. Tenders should be golden and fully cooked though.

Steps to make Honey Mustard Chicken Strips:

1. Preheat oven to 400°F.
2. Combine mayo, mustard, paprika, honey, and salt and pepper in a bowl. Half will be a marinade half will be dipping sauce.
3. Cut the chicken breasts into strips. Place it in a shallow bowl or bag.
4. Coat the chicken in honey mustard sauce.
5. Refrigerate this for 30 minutes or over night.
6. Prepare a dredging station.
7. One by one coat the chicken in panko bread crumbs.
8. Bake in the oven for 30 minutes.
9. Take out once completely done and let cool down a bit.

For the honey mustard sauce: While the chicken is baking, mix together the honey, mayonnaise, Dijon, yellow mustard, whole-grain mustard and garlic powder in a small bowl. Tenders should be golden and fully cooked though. Stir in poppy seeds (if using). Refrigerate your dip until ready to serve. The ingredients you'll need for this easy honey mustard chicken recipe are: two types of mustard, honey, chicken breasts (I used breast tenders), broccoli florets, salt and pepper, and olive oil.

So that’s going to wrap this up for this exceptional food honey mustard chicken strips recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!