Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, deep fried chicken tenders my way. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

By the handful, dip the chicken into the flour, then the egg wash again and finally the Panko. Continue this process until all the chicken is breaded. Turn up the heat a notch, insure your oil is hot enough and then fry the tenders up. Generally it takes five to ten minutes per batch but use your judgment.

Deep Fried Chicken Tenders My Way is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Deep Fried Chicken Tenders My Way is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook deep fried chicken tenders my way using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Deep Fried Chicken Tenders My Way:

1. Take 2 large boneless, skinless chicken breasts
2. Take 2 eggs
3. Take 1 cup milk
4. Get 1 1/2 cups all purpose flour
5. Prepare 3 cups Panko bread crumbs
6. Make ready 1/2 tsp cayenne pepper
7. Take 1 tbsp seasoned salt
8. Make ready 1 tsp cracked black pepper
9. Prepare 1 tsp garlic powder
10. Make ready 1/2 regular sized bottle of Canola oil

Place eggs and water in a small bowl. Deep Fried Chicken Tenders My Way step by step Get a large pot and fill it about half way with the Canola oil. Rinse and cut the chicken breasts into strips, to desired thickness. In a separate shallow bowl, combine the flour, garlic powder, pepper, salt and paprika.

Instructions to make Deep Fried Chicken Tenders My Way:

1. Get a large pot and fill it about half way with the Canola oil. Set heat to medium.
2. Rinse and cut the chicken breasts into strips, to desired thickness. (I find slicing against the grain works pretty well.)
3. Fill one plate with the flour, another with the Panko and a bowl with the eggs and milk. Stir the eggs and milk together.
4. Dip all the chicken strips into the egg wash, then place into a freezer bag.
5. Add the black pepper, seasoned salt, garlic powder and cayenne pepper to the bag and shake as much as needed to evenly coat the chicken.
6. By the handful, dip the chicken into the flour, then the egg wash again and finally the Panko. Continue this process until all the chicken is breaded.
7. Turn up the heat a notch, insure your oil is hot enough and then fry the tenders up. Generally it takes five to ten minutes per batch but use your judgment.
8. Serve with honey mustard or BBQ sauce for dipping and a side of garlic fries and green beans. Enjoy!!

Rinse and cut the chicken breasts into strips, to desired thickness. In a separate shallow bowl, combine the flour, garlic powder, pepper, salt and paprika. Dip chicken in egg mixture, then flour mixture. Deep Fried Chicken Tenders My Way step by step. Get a large pot and fill it about half way with the Canola oil.

So that is going to wrap this up for this special food deep fried chicken tenders my way recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!