Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quickie scallops alfredo (instant pot). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Quickie Scallops Alfredo (Instant Pot) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Quickie Scallops Alfredo (Instant Pot) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook quickie scallops alfredo (instant pot) using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Quickie Scallops Alfredo (Instant Pot):

1. Prepare 30 oz. Buitoni Alfredo Sauce, divided
2. Get 2 cups Chicken Broth
3. Make ready 1/2 tsp Dried Oregano
4. Make ready 1/2 tsp Garlic Powder
5. Make ready 1/4 tsp Crushed Red Pepper Flakes
6. Make ready 12 oz. Wide Egg Noodles
7. Take 2 cups Frozen Bay Scallops (Raw)
8. Get Shredded Parmesan Cheese

Instructions to make Quickie Scallops Alfredo (Instant Pot):

1. Put 15 oz. of Alfredo sauce into Instant Pot.
2. Add chicken broth, dried oregano, garlic powder & crushed red pepper. Mix throughly.
3. Stir in egg noodles & mix well.
4. Top with frozen bay scallops.
5. Close & lock the lid.
6. Turn the pressure release handle to ensure the pot is sealed.
7. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 4 minutes.
8. Allow Natural Release for 1 minute.
9. Press down the pressure release handle for Quick Release.
10. Add remainder of Alfredo sauce stirring until combined.
11. Press CANCEL (Keep Warm: On)
12. Set the lid on askew and let rest for 3-4 minutes.
13. Serve topped with Parmesan Cheese.

So that’s going to wrap this up for this special food quickie scallops alfredo (instant pot) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!