Easiest Way to Make Perfect Moist Banana Bread 香蕉蛋糕 Banana cake

Moist Banana Bread 香蕉蛋糕 Banana cake
Moist Banana Bread 香蕉蛋糕 Banana cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, moist banana bread 香蕉蛋糕 banana cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Make ready 5 medium size ripe bananas
  2. Prepare 3/4 cup sugar
  3. Take 1 large egg ; room temperature
  4. Prepare 45 g unsalted butter ; melted
  5. Make ready 2 cups cake flour
  6. Take 1 tsp baking powder
  7. Prepare 1 tsb baking soda
  8. Make ready 1/2 tsp salt
  9. Get Pitch of ground cardamom (option)
  10. Take 40 g walnuts
  11. Get 40 g chocolate chips
Steps to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Preheat the oven to 350F (180C)
  2. Pour wet ingredients to mashed banana and stir to combine
  3. In a big bowl, smash bananas
  4. In another bowl, combine sugar, egg, melted butter and stir well
  5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
  6. Add walnuts and chocolate chips. Mix well but do not over mix
  7. Pour the batter into the 9"x5" loaf pan
  8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

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