Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lentil soup in instant pot!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lentil Soup In Instant Pot! is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Lentil Soup In Instant Pot! is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook lentil soup in instant pot! using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Lentil Soup In Instant Pot!:

1. Take Half bag of lentils (I used brown. Only kind I had.)
2. Take About 3 cups water
3. Prepare About 4 cups chicken broth
4. Make ready I large can of Whole San Marzano tomatoes-garlic&red pepper kind
5. Make ready 3 stalks celery, chopped
6. Get About teaspoon crushed or chopped garlic
7. Get 1 medium onion, your choice, chopped or diced
8. Prepare 2 bay leaves
9. Get About teaspoon dried parsley or use fresh
10. Get About 3 dashes of Paprika
11. Get 3 Dashes onion powder
12. Take 3 dashes garlic powder
13. Get 1/2 tsp Himalayan Pink salt or add to taste later as you like
14. Prepare 1 light dash of Cardamom for luck

Instructions to make Lentil Soup In Instant Pot!:

1. Do not drain tomatoes. Crush with hands. Or use diced if you like. I prefer the San Marzano with garlic & red pepper. - I didnt soak the lentils but you can if you like. Wash and look through them. Take out any odd bits or shriveled lentils if you find them. Wash and rinse about 3 or 4 times. - Add lentils to Instant Pot. - Add ALL other ingredients. - Give it a stir. - Put on lid. Lock the lid. - Make sure valve is centered. - Set for MANUAL- 10 MINUTES - Press start.
2. Use natural steam release or manual release after timer beeps. BE SAFE HERE. - Let soup rest at least 5 minutes. - SAFETY FIRST- after steam releases completely, use oven mitt and carefully open lid. - Stir and carefully remove bay leaves if you like. - Ladel soup into bowl. Enjoy with whatever you like- crackers, bread, flat breads, a salad etc. - The aroma is amazing. Flavor is great. - Hope you enjoy this soup. Its too easy.

So that’s going to wrap this up for this exceptional food lentil soup in instant pot! recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!