How to Make Ultimate Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken

Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken
Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, shiitake powder adds the umami taste - fried rice noodles with plenty of chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have shiitake powder adds the umami taste - fried rice noodles with plenty of chicken using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken:
  1. Prepare 150 g rice noodles
  2. Get 150 g chicken breast
  3. Prepare ◎1 Tbsp Shiitake powder
  4. Get ◎1 Tbsp sake
  5. Take ◎A pinch of salt and pepper
  6. Make ready 2 pieces (80 g) green pepper
  7. Make ready 1 piece (40 g) red bell pepper
  8. Prepare 1 bag (200 g) bean sprout
  9. Prepare 10 g dried shrimps
  10. Take 1 Tbsp salad oil
  11. Take ●100ml of water
  12. Get ●3 Tbsp dried shrimp stock
  13. Make ready ●3 Tbsp oyster sauce
  14. Take ●1 Tbsp sugar
  15. Take ●A pinch of salt and pepper
  16. Take 1 Tbsp sesame oil
  17. Make ready As you like: coarsely ground black pepper
Steps to make Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken:
  1. Soften dried shrimps in a bowl of water.
  2. Soften rice noodles as indicated on the bag, and cut into easy to eat lengths.
  3. Thinly chop chicken strips, and rub in ◎. Cut green pepper and red bell pepper into long julienne strips.
  4. Heat salad oil and stir-fry chicken and dried shrimp. When the colors start to change, add vegetables from 3. Then add bean sprouts in order and stir-fry.
  5. Add rice noodles combined with ●. Stir-fry so that noodles absorb the stock. To complete, add sesame oil and coarse ground black pepper.

So that is going to wrap this up for this exceptional food shiitake powder adds the umami taste - fried rice noodles with plenty of chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!