Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy lemon butter garlic shrimp with corn. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy lemon butter garlic shrimp with corn is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Spicy lemon butter garlic shrimp with corn is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy lemon butter garlic shrimp with corn using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy lemon butter garlic shrimp with corn:

1. Take 1 stick unsalted butter
2. Take 1 kilo Shrimp (washed)
3. Make ready Salt,pepper ground to taste
4. Get 5 gloves garlic minced
5. Make ready 1/4 cup chicken stock
6. Make ready Juice of 1 lemon
7. Get 2 tbsp parsley
8. Prepare 1 tbsp chili flakes
9. Prepare 1 sweet corn(boiled)

Instructions to make Spicy lemon butter garlic shrimp with corn:

1. Melt the unsalted butter in a large skillet over medium high heat. Add shrimp,salt and pepper to taste. Cook, stirring occasionally, until pink in color, about 2 to 3 minutes. Set aside.
2. Add garlic and cook stirring frequently until golden bown.add the chilli flakes. Stir in the chicken stock and lemon juice. Bring to boil. Reduce the heat and simmer until reduce by half. Add 6 tablespoon butter until melted and smooth.
3. Stir in the shrimp and boiled corn and gently toss to combine.
4. Serve immediately, garnish with chop parsley leaves.

So that’s going to wrap it up with this special food spicy lemon butter garlic shrimp with corn recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!