Recipe of Quick Grilled Chicken with Jalapeño Cream Sauce

Grilled Chicken with Jalapeño Cream Sauce
Grilled Chicken with Jalapeño Cream Sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, grilled chicken with jalapeño cream sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In a large nonstick skillet over medium-high heat, brown chicken in oil on both sides. Add the onions, broth, jalapenos and cumin. Stir cream cheese and sour cream into onion mixture until blended. Add flour and mix until slightly pasty.

Grilled Chicken with Jalapeño Cream Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Grilled Chicken with Jalapeño Cream Sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook grilled chicken with jalapeño cream sauce using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Grilled Chicken with Jalapeño Cream Sauce:
  1. Prepare 4 chicken breasts
  2. Make ready to taste salt and pepper
  3. Take 2 Tbsp. olive oil
  4. Get 3 jalapeños
  5. Get 1 medium onion
  6. Get 2 cloves garlic
  7. Take 2 Tbsp. butter
  8. Get 1 Tbsp. flour
  9. Get 1/4 cup milk
  10. Make ready 1 (12 oz.) can evaporated milk
  11. Prepare 2 Tbsp. grated parmesan cheese

Ingredients of Grilled Chicken with Jalapeño Cream Sauce You need of chicken breasts. You need of salt and pepper. Make sauce: Put jalapeño, garlic, mayonnaise, lime juice, and cilantro in a blender (add cilantro last). Or, put ingredients in a deep bowl or jar and use an immersion blender.

Instructions to make Grilled Chicken with Jalapeño Cream Sauce:
  1. Chop jalapeños, garlic and 1/4 of the onion and place in food processor. Slice remaining onion and place aside for later.
  2. Process until finely chopped. Set aside.
  3. Salt and pepper both sides of your chicken breasts.
  4. Grill in oil in large skillet over medium high heat until thoroughly cooked. This usually requires about 8 to 10 minutes per side. Place in oven on low to keep warm until ready to serve.
  5. Melt butter in separate skillet. Add jalapeño mixture and saute for 2 to 3 minutes.
  6. Add flour and mix until slightly pasty.
  7. Whisk in both milks and reduce heat to medium low.
  8. Simmer for 6 to 8 minutes or until sauce begins to thicken.
  9. Add in parmesan cheese and heat additional 2 minutes.
  10. Saute remaining onions in small skillet in a little butter until caramelized.
  11. Serve chicken topped with caramelized onion and spoonful of jalapeño cream sauce. Enjoy!

Make sauce: Put jalapeño, garlic, mayonnaise, lime juice, and cilantro in a blender (add cilantro last). Or, put ingredients in a deep bowl or jar and use an immersion blender. Grilled Chicken with Jalapeño Cream Sauce Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, grilled chicken with jalapeño cream sauce. It is one of my favorites food recipes.

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