Recipe of Any-night-of-the-week Pesto Chicken

Pesto Chicken
Pesto Chicken

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pesto chicken. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pesto Chicken is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Pesto Chicken is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have pesto chicken using 22 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pesto Chicken:
  1. Make ready PESTO (magic bullet):
  2. Prepare Fresh Basil
  3. Take Olive Oil
  4. Make ready Parmesan cheese
  5. Prepare Cashew nuts
  6. Get Minced Garlic
  7. Make ready CHICKEN BREAST (pan fried)
  8. Take Cooked in Cajun spices
  9. Take Topped with salt and pepper
  10. Prepare RISONI (boiled in saucepan):
  11. Prepare Tbsn salt
  12. Take VEGETABLES (oven baked):
  13. Make ready Thick slices of eggplant
  14. Prepare Olive oil
  15. Take Grated cheese
  16. Prepare Sliced onion
  17. Get Sliced mushroom
  18. Take Cherry Tomatoes halved
  19. Take Rocket Lettuce
  20. Take garnish:
  21. Take Balsamic glaze
  22. Prepare Mixed nuts
Steps to make Pesto Chicken:
  1. Blend pesto ingredients. On the side boil Risoni and drain when complete. Lightly fry both mixtures over the hot stove for 5 minutes. Sprinkle mixed nuts.
  2. Prepare Eggplant in oven tray and drizzle with oil. Bake for half an hour. Sprinkle with cheese and then add other ingredients over the top. Cook for another 15 minutes.
  3. Prepare chicken on stovetop.

So that is going to wrap it up for this special food pesto chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!