Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, village style chicken gravy. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Village style chicken gravy is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Village style chicken gravy is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have village style chicken gravy using 26 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Village style chicken gravy:
- Make ready To sauté and grind
- Take 3 medium size onion chopped
- Make ready 1/2 tomato chopped
- Make ready 2 tbsp oil
- Get 1/2 tsp fennel seeds
- Take 1/2 tsp poppy seeds
- Make ready 6 tsp homemade kari masal powder(or 2 tsp chilly powder and 4 tsp coriander powder)
- Take To grind
- Make ready 1/2 cup coconut
- Get 2 tsp roasted gram(optional)
- Get 4 cashews
- Prepare 1/2 tsp fennel seeds
- Make ready 1/2 inch cinnamon stick
- Get For the gravy
- Get 2 tbsp sesame oil
- Prepare 1 inch cinnamon stick
- Prepare 2 cloves
- Get 1/2 tsp fennel seeds
- Get Little stone flower (optional)
- Take 1/2 onion chopped
- Prepare 1 tbsp ginger garlic paste
- Make ready 1/2 tomato chopped
- Take 2 lb chicken
- Get To Garnish
- Prepare leaves Curry
- Take leaves Coriander
Instructions to make Village style chicken gravy:
- Heat oil in a pan. Add onion and sauté well. Add tomato and sauté well. Switch off the flame and immediately add kari masal powder or equivalent spices, fennel seeds, poppy seeds and mix well. Cool it and grind with enough water.
- Heat a pot with sesame oil. Add cinnamon stick, cloves, fennel seeds, stone flower. Let it splutter. Add onion, sauté well. Add ginger garlic paste. Sauté until raw smell goes away. Add tomato, sauté well until oil separates. Add in chicken pieces. Sauté for 5 mins. Add in ground paste and salt. Add enough water and cook it until chicken gets cooked.
- Meanwhile, grind everything in ‘to grind’ section with enough water.
- Once chicken is cooked, add in the ground coconut paste and bring it to boil for 5 mins.
- Garnish with curry leaves and coriander leaves
So that’s going to wrap it up for this exceptional food village style chicken gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

