Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy baked breaded chicken breast with shio-koji. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Baked Breaded Chicken Breast with Shio-Koji is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Easy Baked Breaded Chicken Breast with Shio-Koji is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy baked breaded chicken breast with shio-koji using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Baked Breaded Chicken Breast with Shio-Koji:

1. Take 1 Chicken breast
2. Make ready 2 tbsp Shio-koji (salt fermented rice malt)
3. Prepare 3 tbsp ● Panko
4. Prepare 2 tbsp ●Parmesan cheese
5. Get 1 dash ●Pepper
6. Take 2 tbsp Olive oil

Steps to make Easy Baked Breaded Chicken Breast with Shio-Koji:

1. Stack 2 sheets of aluminum foil and shape into a bowl. If you have a heatproof bowl, you can use that.
2. Butterfly the chicken breast, and slice diagonally into strips. Lay the chicken breast in the aluminium foil bowl, and spread the shio-koji. Tightly pack the chicken breast. It's ok to overlap a little bit.
3. Mix the ● ingredients, and spread the mixture on top of the chicken, then swirl in the olive oil.
4. Bake for 10-20 minutes in a oven. If you are using the oven, bake for about 20-30 minutes at 180℃ (350℉), then it's done.
5. This is a rearranged recipe based on "Baked Breaded Chicken". - - https://cookpad.com/us/recipes/146406-baked-breaded-chicken-breast-with-shio-koji
6. And this is my shio-koji recipe.

So that’s going to wrap it up with this special food easy baked breaded chicken breast with shio-koji recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!