Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy alfredo chicken and shrimp pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Melt butter over medium heat in the large pot used to make the pasta. Add Parmigiano-Reggiano cheese and continue stirring. Add a simple green salad and you have a family-friendly weeknight dinner that you'd be happy to serve to company. Cook the noodles according to package directions and drain.

Creamy alfredo chicken and shrimp pasta is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Creamy alfredo chicken and shrimp pasta is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy alfredo chicken and shrimp pasta using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Creamy alfredo chicken and shrimp pasta:

1. Make ready 1 bag fully cooked shrimp
2. Prepare 1-2 Large boneless chicken thigh
3. Prepare 1 jar Ragu Classic Alfredo
4. Make ready 1 can Campbell's cream of mushroom soup
5. Make ready Spaghetti noodles
6. Get Garlic
7. Get Onion
8. Take Salt
9. Take Black pepper

This Chicken and Shrimp Alfredo recipe has a flavorful creamy Cajun parmesan sauce that smothers tender pan-fried chicken and shrimp. Take the tails off the shrimp, cut the shrimps in half, and add to the pasta, mix in well Make sure the chicken is done. Then add your chicken to the noodles and mix it in there too. Creamy alfredo chicken and shrimp pasta Before you jump to Creamy alfredo chicken and shrimp pasta recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

Instructions to make Creamy alfredo chicken and shrimp pasta:

1. Make sure the shrimp and chicken is thawed beforehand.
2. Put a medium-sized pot of water for the noodles on the stove, medium-high heat. Make sure it doesn't boil over.
3. In a skillet, cut up chicken into small bite-sized pieces. Season with garlic powder, onion powder, salt, and pepper. Don't start cooking until the water for the noodles starts boiling. Then start cooking chicken on medium heat.
4. Put spaghetti noodles in boiling water (be sure to turn down and adjust the heat, so it still boils, but doesn't boil over. As soon as the noodles are added to the water, stir them, so they don't stick together, also stirring them occasionally. Boil for about 7-10 minutes or until done.
5. Be sure to pay attention to the chicken in the skillet and the noodles boiling. We don't want noodles to boil over, or the chicken to burn.
6. Once noodles are done, drain them, and add them back to the pot.
7. Add Ragu Alfredo sauce and cream of mushroom soup to the noodles. Mix in well.
8. "Lightly" sprinkle in some garlic, salt and pepper to the noodles, and mix in well. You don't want to over due it on the garlic in this creamy sauce, remember you could always add more later, but once it's added, you can't undo it, so best to go lightly and add seasonings if needed.
9. Take the tails off the shrimp, cut the shrimps in half, and add to the pasta, mix in well
10. Make sure the chicken is done. Then add your chicken to the noodles and mix it in there too.
11. Serve and enjoy!
12. Make sure you get the right jar of Alfredo sauce. I never tried this with any other Alfredo sauce, I buy "Cheese creations, Ragu classic alfredo" the 2pck at Walmart.

Then add your chicken to the noodles and mix it in there too. Creamy alfredo chicken and shrimp pasta Before you jump to Creamy alfredo chicken and shrimp pasta recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks. We all know that consuming healthy meals can help us truly feel better inside our bodies. Rinse the chicken and the shrimp, pat dry. Drizzle olive oil over both sides of the chicken breast and over the shrimp, season both with garlic salt and pepper.

So that’s going to wrap it up for this exceptional food creamy alfredo chicken and shrimp pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!