Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken fried chicken. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Fried Chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken Fried Chicken is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken fried chicken using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Fried Chicken:
- Take Seasoning
- Take salt
- Prepare garlic salt
- Get onion salt
- Take ground black pepper
- Make ready ground white pepper
- Prepare celery salt
- Get Breading
- Make ready bread crumbs
- Prepare ground black pepper
- Prepare ground white pepper
- Get flour
- Take buttermilk
- Make ready peanut oil
- Take boneless skinless chicken breast halves
Instructions to make Chicken Fried Chicken:
- Flatten 2 chicken fillets at a time between plastic wrap with flat end of a meat tenderizer. Flatten 1/4 of an inch.
- Combined all spices for the seasoning. Sprinkle on both sides of fillets evenly.
- Combine ingredients for breading. Dip chicken in flour mix one at a time, shaking off access flour. Dip in milk, then back in flour. Set aside.
- Heat oil in a medium size skillet for 350°F or medium high (depending on your settings). Or you can use a deep fryer (heat between 325° & 350°). Fried it for 3 minutes (or until golden brown) on each side (in skillet) or deep fry for 6 minutes (in fryer). Rest on paper towels to soak up access grease.
- Serve with your favorite sides.
So that’s going to wrap it up with this exceptional food chicken fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
