Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker jerk chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Jerk Chicken is a quick recipe with fantastic authentic Jamaican flavors of peppers, onions, allspice and cloves and with no mess to clean up. Slow Cooker Jerk Chicken is not an actual dish by any stretch of the imagination. Authentic Jamaican jerk chicken is barbecued or grilled over a wood fire. But for the sake of a cooking challenge, we blended up some jerk seasoning and made Slow Cooker Caribbean-inspired Spicy Chicken.

Slow Cooker Jerk Chicken is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Slow Cooker Jerk Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker jerk chicken using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Jerk Chicken:

1. Prepare 6-10 bone in, skin on or off Chicken Thighs
2. Get 1-2 tsp Ground Black Pepper
3. Take 3 Green Onions, diced. Use the tip to the tail
4. Prepare 1/2 Yellow Onion, diced
5. Take 1/2 Scotch Bonnet Pepper(de-seeded and de-veined) or 1 Bell Pepp
6. Prepare 1/3 cup Soy Sauce
7. Prepare 1/4 cup Distilled White Vinegar
8. Make ready 2 tbsp Vegetable Oil
9. Get 1 tablespoon Brown Sugar
10. Take 2 tsp Thyme
11. Get 1/4 tsp Ground Cloves
12. Take 1/4 tsp Ground Nutmeg
13. Get 1/4 tsp Ground Allspice

Heat the oil and butter in a frying pan until melted, then add the chicken, in batches if necessary, and cook until browned on all sides. Remove with a slotted spoon, leaving the fat in the pan, and transfer to the ceramic cooking pot. Switch the slow cooker to high. Instructions: Add the everything to the slow cooker expect the chicken, stir until everything in the sauce is combined.

Instructions to make Slow Cooker Jerk Chicken:

1. Place the chicken thighs on a large pan and brown them on medium high heat on both sides for 5 minutes. First, sprinkle both sides of the chicken with pepper.
2. In a food processor add the green onions, yellow onion, scotch bonnet/bell pepper, soy sauce, vinegar, vegetable oil, brown sugar, thyme, cloves, nutmeg and allspice and puree until smooth.
3. Arrange the chicken in the pot of the slow cooker, skin side facing up.
4. Pour the sauce on top of the chicken, then cook on low for 8 hours.
5. Enjoy!

Switch the slow cooker to high. Instructions: Add the everything to the slow cooker expect the chicken, stir until everything in the sauce is combined. Add the chicken, I liked to swish the chicken in the sauce so each piece is completely covered. No peaking, if you do you'll run the risk if drying out the chicken. Jerk chicken.quick and in the slow cooker!

So that’s going to wrap it up with this special food slow cooker jerk chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!