Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jaali kabab. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jaali kabab is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Jaali kabab is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have jaali kabab using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jaali kabab:

1. Make ready Boneless chicken
2. Get Curd
3. Take Red chilli powder
4. Make ready Salt as per taste
5. Take Coriander powder
6. Take Garam masala powder
7. Take glass water
8. Prepare oil
9. Make ready garlic ginger paste
10. Get Few drops of lemon juice

Instructions to make Jaali kabab:

1. Take 250gms of boneless chicken in a bowl
2. Then add curd,coriander powder,garam masala powder,red chilli powder garlic ginger paste lemon juice and marinate the chicken pieces for half an hour.
3. Then grind the chicken into paste.then make kababs with the paste.Then take few vermicelli crush into pieces. Then dip the kabanbs into vermicelli.
4. Then take oil in pan. Take 3/4th of oil ina kadai and deep fry the kababs in kadai. You can shallow fry it or grill it if you want. Then hot hot kababs are ready to eat.

So that’s going to wrap this up for this exceptional food jaali kabab recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!