Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken broth soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bring to a boil over medium-high heat, reduce to a simmer and cook. Chicken broth is made with meat and bones and is simmered on the stove for a relatively short amount of time. It's got a light chicken flavor and is perfect to use in soups, like our ultimate chicken noodle soup. In a large pot over medium heat, melt butter.

Chicken broth soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken broth soup is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken broth soup using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken broth soup:

1. Get 1 litre chicken broth
2. Take 1 large onion
3. Prepare 5 pieces carrots
4. Get 1 tablespoon curry powder
5. Make ready 2 tablespoons peanut butter
6. Get Cooking oil
7. Get to taste Salt
8. Prepare 1 cup tomato puree
9. Get 1 tablespoon ginger-garlic paste
10. Make ready 1 tablespoon tomato paste
11. Get 1 teaspoon mixed spices
12. Take 1/2 green capsicum
13. Prepare 1 cup green peas
14. Prepare 1 bunch dhania

The chicken actually cooks in the soup broth, leaving it tender and making it easy for you! Fresh herbs: Rosemary & thyme add additional flavor in this recipe. Pearl or Israeli Couscous: Besides the veggies, the couscous is really the star because it helps to thicken the broth and keep the soup hearty. Make sure your bowl is large enough, the beans and pulses will swell and almost double in size soaking up the water.

Instructions to make Chicken broth soup:

1. Prepare the ingredients
2. In a pan fry the onions in oil
3. Add in the tomato puree and garlic ginger paste. Stir and cover to simmer for 1 min
4. Add in the tomato paste, salt and the other spices
5. Add in the peanut butter
6. Add in the carrots and peas and stir
7. Add the capsicum
8. Slowly add in the broth while stirring. Cover and let it simmer
9. Serve and enjoy

Pearl or Israeli Couscous: Besides the veggies, the couscous is really the star because it helps to thicken the broth and keep the soup hearty. Make sure your bowl is large enough, the beans and pulses will swell and almost double in size soaking up the water. Put into a large kettle an cover with water. Add onions, celery, carrot, parsley, salt and pepper. Remove chicken and meat from bones.

So that is going to wrap it up with this exceptional food chicken broth soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!