Simple Way to Prepare Award-winning Hells Chicken

Hells Chicken
Hells Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hells chicken. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Hells Chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Hells Chicken is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have hells chicken using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hells Chicken:
  1. Make ready chicken breasts (boneless/skinless/
  2. Prepare Vegetable oil (as needed)
  3. Get Dredge
  4. Make ready flour
  5. Take cajun seasoning
  6. Make ready red pepper flakes
  7. Prepare Sauce
  8. Get diced tomatoes
  9. Get onion (diced)
  10. Prepare garlic cloves (minced)
  11. Make ready cajun seasoning
  12. Prepare red pepper flakes🌶
Instructions to make Hells Chicken:
  1. Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
  2. Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
  3. Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.

So that is going to wrap this up for this special food hells chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!