Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, instant pot chicken verde stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Instant pot Chicken Verde Stew is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Instant pot Chicken Verde Stew is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have instant pot chicken verde stew using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant pot Chicken Verde Stew:

1. Take boneless skinless chicken thigh
2. Prepare chicken broth
3. Prepare tomatillo or green salsa
4. Prepare bell pepper any color
5. Get beans, I used black
6. Take cumin
7. Take salt
8. Make ready Pepper
9. Make ready Water to taste at the end (I do about 2 cups)

Steps to make Instant pot Chicken Verde Stew:

1. Sauté bell peppers in any oil in instant pot for a few minutes
2. Throw all ingredients except beans and water in instant pot. High pressure for 20 minutes
3. Add beans and high pressure for another 5 minute
4. Add water to taste at the end. I like to adjust water at the end because it is very flavorful and salty before adding water. I don’t like adding water before because it dilutes the mixture resulting in less flavorful ingredients (chicken, veggies).

So that is going to wrap it up with this exceptional food instant pot chicken verde stew recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!