Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cheese stuffed chicken roll-ups. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cheese Stuffed Chicken Roll-Ups is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Cheese Stuffed Chicken Roll-Ups is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have cheese stuffed chicken roll-ups using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cheese Stuffed Chicken Roll-Ups:

1. Take Large Boneless Skinless Chicken Breasts
2. Make ready Muenster Cheese
3. Prepare Smoked Mozzarella Cheese
4. Get Sharp Cheddar Cheese
5. Get Skewers
6. Prepare Italian Bread Crumbs- Herb Flavor
7. Prepare Flour
8. Make ready Eggs, whisked
9. Get Vegetable Oil

Instructions to make Cheese Stuffed Chicken Roll-Ups:

1. Butterfly each Chicken Breast, then pound out to about 1/4 inch thick.
2. Stack your blocks of cheese on top of each other. Now place 4 Skewers through the cheese. 1 in each corner, not too close to the edge but not too close together either.
3. Cut the blocks in half, between the skewers to make 4 equal pieces. Your only making 2 cuts.
4. Now, place 1 stick of skewered cheese on top of your chicken breast and roll it up. (Do not salt the Chicken Breast, the cheese is plenty salty.) Continue doing this to the remaining chicken.
5. Freeze the chicken for about an hour so it frys better.
6. Get separate plates/shallow bowls and place your flour in one, eggs in another and finally your bread crumbs in another and line them up.
7. Now dredge the skewered chicken in flour, then egg, then breadcrumbs.
8. Heat oil in a large enough pot to fit the chicken in all the way when frying. Oil should be about 375 degrees.
9. Now fry chicken for about 10 mins or until Internal temperature reaches 165.
10. Pull the skewer out and plate.
11. I like to serve on top of Arugula lettuce lightly dressed with Olive Oil and Salt.

So that’s going to wrap this up with this special food cheese stuffed chicken roll-ups recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!