Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cherokee chicken over mexican brown rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cherokee Chicken Over Mexican Brown Rice is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cherokee Chicken Over Mexican Brown Rice is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook cherokee chicken over mexican brown rice using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cherokee Chicken Over Mexican Brown Rice:
- Take Lg. Boneless Skinless Chicken Breast
- Take Frozen Southwest Vegetable Blend, thawed
- Take Nacho Cheese Sauce
- Prepare Brown Rice Mix
- Prepare Mild Salsa
Instructions to make Cherokee Chicken Over Mexican Brown Rice:
- Preheat oven to 450°F.
- Meanwhile slice chicken breasts in half so you have two breasts from one breast. Once all the breasts are halved rinse and pat them dry. Arrange them in a baking dish. Set aside.
- In a large mixing bowl add all 5 cans of nacho cheese sauce and both bags of the southwest vegetable blend. Mix til combined. Pour over chicken and spread evenly. Bake uncovered for 25-35 minutes til chicken is cooked through.
- Meanwhile while chicken is baking cook the rice according to package directions. Once done add the salsa and stir to combine. Set aside til ready to serve and keep warm.
- When chicken is done remove it from the oven. To a serving plate add some Mexican brown rice and top it with the Cherokee Chicken. Serve and Enjoy 😋
So that’s going to wrap this up with this special food cherokee chicken over mexican brown rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
