Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, butter chicken without cream. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Butter chicken without cream is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Butter chicken without cream is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook butter chicken without cream using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Butter chicken without cream:

1. Prepare Marination
2. Get 400 g boneless chicken
3. Make ready 1/2 tsp salt
4. Prepare 1 tsp red chilli powder
5. Prepare 1/4 tsp turmeric powder
6. Prepare 1 tsp ginger garlic paste
7. Take 2 Tblsp of yogurt
8. Take Paste
9. Prepare 2 onions
10. Get 2 tomatoes
11. Make ready 2 chillies
12. Make ready Desired amount of oil
13. Prepare Cooking
14. Make ready Oil to fry chicken
15. Get 3-4 tblsp butter
16. Prepare 1 tblsp ginger garlic paste
17. Get 1 tsp salt
18. Prepare 1/4 tsp turmeric powder
19. Make ready 1 tsp garam masala
20. Prepare 1 tsp red chilli powder
21. Make ready 2 tblsp tomato ketchup
22. Prepare Desired amount of water
23. Prepare Desired amount of methi/ fenugreek

Steps to make Butter chicken without cream:

1. Mix all the ingredients for marination and let it rest for 2 hrs.
2. Saute the onions, tomatoes and chillies on the pan until soft and blend them to make a paste.
3. Fry the marinated chicken until golden brown and pick them up from the pan.
4. In the same pan, add paste and butter and saute for 3-4 mins.
5. Add garlic ginger paste, salt, turneric powder, garam masala, red chilli powder and tomato ketchup, mix them well and let it cook for 5-8 mins.
6. Add chicken, mix it with the paste and let it cook for another 2-3 mins.
7. Add water for desired consistency for gravy and crush methi/fenugreek on top. Let it cook for 2-3 mins
8. Serve hot with naan or pulao.

So that is going to wrap this up for this exceptional food butter chicken without cream recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!