Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, zuppa toscana. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Zuppa Toscana is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Zuppa Toscana is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have zuppa toscana using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zuppa Toscana:

1. Prepare 1 lbs ground spicy country sausage
2. Get 1 large onion diced
3. Prepare 4 strips bacon, crumbled
4. Take 12 oz red potatoes cut to bite size
5. Prepare Handful kale chopped
6. Take 1 1/2 tsp crushed red pepper flakes
7. Take 2 tsp minced garlic
8. Take 12 cups chicken broth
9. Get 1 cup heavy cream

Instructions to make Zuppa Toscana:

1. Brown sausage with crushed red pepper in a soup pot or Dutch oven, set aside.
2. Add bacon, garlic and onion and cook until onions are transparent.
3. Add chicken broth and potatoes, cook until potatoes are tender, add kale, cream. And sausage and cook until hot.
4. Serve hot.

So that is going to wrap this up with this special food zuppa toscana recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!