Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken parm pasta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Parm Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken Parm Pasta is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken parm pasta using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Parm Pasta:

1. Prepare Olive oil
2. Prepare 3 boneless, skinless chicken breasts
3. Take 1 teaspoon Italian seasoning
4. Make ready 1/2 teaspoon garlic powder
5. Get 1 medium yellow onion, minced (used 1 tablespoon of dried minced onions)
6. Get 3 teaspoons minced garlic (3 cloves)
7. Get 16 oz rigatoni
8. Take 24 oz jar marinara
9. Make ready 1 cup shredded mozzarella
10. Make ready 1/2 cup shredded Parmesan
11. Prepare Fresh parsley, minced

Steps to make Chicken Parm Pasta:

1. In a large skillet, drizzle olive oil and heat at med-high heat. Add chicken, Italian seasoning, and garlic powder. Cook about 5 minutes, until chicken is mostly cooked through (it will fully cook later). Move to a plate.
2. Add onion and garlic to the pot and cook 2-3 minutes, until soft. Pour in marinara. Fill up empty sauce jar with water and add it to the pot. Bring to a boil, then reduce to medium heat.
3. Add chicken and pasta, stir, and cover. Cook for 12-15 minutes, until pasta is soft. Stir in Parmesan and 1/4 cup of mozzarella.
4. Sprinkle remaining 3/4 cup mozzarella on top and cook another 2-3 minutes, until cheese is melted.
5. Sprinkle with additional Italian seasoning and parsley.

So that’s going to wrap it up for this special food chicken parm pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!