Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, moist chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moist chocolate cake is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Moist chocolate cake is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have moist chocolate cake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Moist chocolate cake:
- Prepare 1 3/4 cup all-purpose flour
- Prepare 2 cup granulated white sugar
- Get 3/4 cup unsweetened cocoa powder
- Make ready 1 1/2 tsp baking soda
- Take 3/4 tsp salt
- Make ready 2 large eggs
- Prepare 1 cup buttermilk(or substitute by putting 1tbsp white vinegar in a cup then fill the rest with milk let it stand for 5 min until thickened)
- Make ready 1/2 cup butter melted
- Take 1 tsp vanilla extract
- Get 1 cup hot coffe (or 2 teaspoon instant coffee in one cup of boiling water)
Steps to make Moist chocolate cake:
- Preheat oven to 350°F Farenheit
- In a large boil of standing mixer stir together
- Add
- Mix until smooth for about three minutes
- Stir in
- Batter will be very runny
- Pour mixture in a pan and bake for 35 min or until a toothpick inserted comes out clean
So that is going to wrap this up for this special food moist chocolate cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

