Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried liver and chinese chives. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stir-fried Liver and Chinese Chives is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Stir-fried Liver and Chinese Chives is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook stir-fried liver and chinese chives using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Liver and Chinese Chives:

1. Make ready 200 grams Chicken livers (with the hearts)
2. Make ready 1/2 bunch Chinese chives
3. Prepare 1 bag Mixed vegetables (or bean sprouts)
4. Take 1 dash Sesame oil
5. Take 1 tsp Grated garlic
6. Take 1/2 tsp Grated ginger
7. Take 1/2 tsp Doubanjiang
8. Get 1 tbsp Sake
9. Make ready 1/2 tbsp Mirin
10. Get 1 tbsp Soy sauce
11. Get 1 dash Katakuriko
12. Make ready 1 dash Oil
13. Get 1 dash Salt and pepper

Instructions to make Stir-fried Liver and Chinese Chives:

1. Cut the liver into pieces.
2. Cut the hearts in half.
3. Wash quickly in water. Take off any lumps of blood.
4. Combine the garlic, ginger, doubanjiang, sake, soy sauce and mirin.
5. Add the drained giblets to the combined ingredients and marinate for 30 minutes.
6. Add the katakuriko.
7. Make the Chinese chives and mixed vegetables (or bean sprouts) ready.
8. Heat some oil in a frying pan (a generous amount).
9. Add the drained liver.
10. Cook over medium heat until browned on both sides.
11. Add the vegetables and stir fry over high heat for 1 to 2 minutes. (From here things get serious!)
12. Add the marinade from Step 6.
13. Add the chives. Turn off the heat and let the chives cook in residual heat. Season with salt and pepper.
14. Add the sesame oil, mix in and it's done.

So that is going to wrap this up for this special food stir-fried liver and chinese chives recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!