Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, restaurant style matka biryani recipe. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Restaurant Style matka biryani recipe is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Restaurant Style matka biryani recipe is something that I’ve loved my whole life. They are nice and they look fantastic.

Restaurant Style matka biryani recipe Afsah Farooqui. Restaurant Style matka biryani recipe Afsah Farooqui. How to make Matka Biryani at Home. A Matka Mutton Biryani or also called Pot Biryani Recipe by Kitchen With Amna.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have restaurant style matka biryani recipe using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Restaurant Style matka biryani recipe:

1. Prepare Half Kg Chicken
2. Get Half Cup Yoghurt
3. Prepare 2 Onion
4. Prepare 3 Tomatoes
5. Prepare 1 tsp Red Chilli Powder
6. Get 1 tbsp Tikka Masla
7. Take 1/2 tbsp Garam Masala Powder
8. Make ready 1 tsp Coriander Powder
9. Get 2 Tbsp Ginger Garlic Paste
10. Make ready to taste Salt
11. Make ready 1 tbsp Lemon Juice
12. Get 1/2 tbsp Chicken Powder
13. Prepare 1 tbsp Red Chilli Flakes
14. Get 1/2 tbsp Turmeric Powder
15. Take half cup Oil
16. Take Zarda ka rang (Yellow food color) ½ tsp or as required
17. Get 4 Cups Boiled Rice

The spices for cooking Restaurant Style matka biryani recipe. capable need to provide Half Kg Chicken. You need to prepare Half Cup Yoghurt. Secret Recipe of Street Food Matka Biryani Traditional Pot Beef Biryani Recipe by Foodaholic in Hussainabad Food Street of Karachi Pakistan.

Instructions to make Restaurant Style matka biryani recipe:

1. Take a bowl and add Chicken,Yoghurt,Red Chilli Powder,Red Chilli Flakes,Turmeric Powder,Coriander Powder,Tikka Masla,Lemon Juice, Chicken Powder,Garam Masala Powder and add 1 pinch food color and Mix It properly marinate for 20 minutes.
2. In pot,add cooking oil,onion and fry until Light brown.then add Ginger Garlic Paste mix it add tomatoes slices cook properly and add marinated chicken and cooked for 10 minutes then Yakhni is ready.
3. In bowl,add Water,yellow food color,whisk well & set aside.In matka/clay pots,add prepared Yakhni,boiled rice,tomato slice,some Golden Brown Crispy onion,food color Mixture and cover with aluminum foil (makes 2-3 double serving matka).
4. I-On burning charcoal,place matka/clay pot and steam cook on burning charcoal for 15-20 minutes & serve.

Secret Recipe of Street Food Matka Biryani Traditional Pot Beef Biryani Recipe by Foodaholic in Hussainabad Food Street of Karachi Pakistan. Matka Biryani #Potbiryani #Matkabiryani #Potbiryanirestaurantstyle #Chickenpotbiryani #muttonpotbiryani #Myindiamyfood #. Scoop out the biryani from the bottom of the pan so that each serving has both the veggies and the rice. Serve vegetable biryani with a side of raita.

So that is going to wrap this up for this special food restaurant style matka biryani recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!