Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried rice with chicken chilli in my style. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fried rice with chicken chilli in my style is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Fried rice with chicken chilli in my style is something which I have loved my whole life.

From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Free UK Delivery on Eligible Orders Take your Julian chicken in a clean, dry bowl and crack open one egg into it. Now add salt, white pepper and corn flour and give everything a good mix (deep fry immediately) Deep fry marinated chicken on high flame and take out when light golden in colour.

To begin with this recipe, we have to first prepare a few components. You can have fried rice with chicken chilli in my style using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice with chicken chilli in my style:

1. Make ready Prepare fried rice with recipe (see recipe)
2. Prepare Chicken chilli strips
3. Take 250 gm Chicken breast strips
4. Get 1/2 tsp ginger garlic paste
5. Take 1/2 tsp Red chilli powder
6. Make ready 1/2 tsp paprika
7. Make ready 1/2 tsp raosted cumin powder
8. Make ready 1 tsp salt
9. Get 1 tbsp lemon juice
10. Get 2 tbsp oil
11. Get 1/2 Green capsicum(cut in strips)
12. Take 1/2 Yellow capsicum (cut in strips)
13. Make ready 1/2 red capsicum (cut in strips)
14. Take 1/4 cup Green olives cut is slices
15. Make ready 1 tbsp soya sauce
16. Prepare 1 tsp lemon juice

Add the rice, beans and spring onions, then warm through. Heat a little more oil, add the stir-fry veg, curry powder and sweetcorn with a splash of water. Add the last of the oil to the pan, tip in the rice and chicken, mix well, then add the soy sauce, sweet chilli, ketchup, a splash of water and some black pepper. Then push the chicken one side and add the chopped garlic, stir fry for few seconds.

Instructions to make Fried rice with chicken chilli in my style:

1. Make fried rice with this recipe - (see recipe)
2. Marinate chicken strips with ginger garlic paste, salt,red chilli powder, paprika powder,cumin powder and lemon juice and oil. mix it well and marinate it for approx 30 minutes.
3. After 30 minutes take any pan add marinated chicken in it.and fry it..
4. Mean while take green.yellow and red bell pepper or capsicum(julien cut),carrot (julien cut).and green olives. Cut in slices. - (olives make tha taste very unique and different must try.)
5. Now take another pan add 1 tsp sesame oil add julien cut carrot,green, red,yellow capsicum and olives fry it fro 2 to 3 minutes.
6. Now add fried chicken strips add ketchup,soya sauce,mayo garlic sauce and mix it well fry it for 2 3 minutes and it's done.
7. Serve it with fried rice..

Add the last of the oil to the pan, tip in the rice and chicken, mix well, then add the soy sauce, sweet chilli, ketchup, a splash of water and some black pepper. Then push the chicken one side and add the chopped garlic, stir fry for few seconds. Add the diced onions, stir for few seconds, then follow with the carrots, green peas and sweet corn. A quick recipe for takeaway-style chicken fried rice with loads of flavour. I've included lots of swaps so you can use up whatever you've got in your pantry.

So that is going to wrap this up for this special food fried rice with chicken chilli in my style recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!